Friday, October 15, 2010

It's a Duck Wedding

This was for a small wedding, so a single layer cake was what the client was looking for.  It is a red velvet cake with cream cheese filling and was covered in fondant.

I did a swirly pattern on the top out of buttercream.  The client provided these adorable bride and groom ducks.

I used a stripe of pink fondant around the base and decorated it to look like ribbon using pink and yellow buttercream as well.  

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